MENU

Opening hours in the kitchen: 6:00pm- 10:00pm, the barmenu is served from 3:00 pm

Malin and Manolo with staff wish you a warm welcome!

BAR MENU FROM 3PM

Large charcuterie & cheese plate 295:-
Three types of cheese and Three types of charcuterie with olives, served with marmalade and Crisp bread

Shrimp sandwich 225:-
Hand-peeled prawns, rye bread, nobis emulsion, pickled roscoffe onions, lumpfish roe.

Hot smoked salmon salad 195:-
Smoked salmon, capers, romaine lettuce, fennel, egg.

Cheese plate 145:-
Three types of cheese served with marmalade and Crisp bread

Charcuterie 145:-
Three types of charcuterie with olives

Flatbreadsticks 75:-
Cajun spiced flatbread sticks, sour cream, lime.

Roasted Marcona almonds 55:-

Marinated olives 45:-
Green and black olives marinated with garlic, chili, rosemary and lemon

STARTERS FROM 6 PM

Bleak roe toast 235:-
American bleak roe, cumin bread, Västerbott en-cheese butter, red onion, chives, lemon, sour cream.

Tartare 165:-
Flank steak, yuzu emulsion, browned butter, fried lotus root, tapioca.

Tuna 165:-
Broiled yellowfin tuna, jerusalem artichoke, hoisin emulsion, sesame, point cabbage crudité.

Soup of the evning 135:-
 

HOT DISHES FROM 6 PM

Fish of the evening 275:-
Served with beetroot purée, vinegar-pickled shallots, root vegetables chips, hollandaise.

Meat of the evning 275:-
Served with a variation on Jerusalem artichoke, herb oil, cocktail tomato confit, red wine sauce.

Chuck roll 235:- 
Slow coooked chuck roll, apple and cucumber salad, brioche, chipotle emulsion, Gammel Knas, BBQ crisps.

Risotto 195:-
Oat rice, lemon butter, fried pannoumi and crudité.

DESSERTS AND SWEETS

Ganache 105:-
Ganache, caramel sauce, caramel crisp, vanilla ice cream.

Donut 105:-
Fried donut, white chocolate sabayon, pickled rhubarbs, yoghurt – and rhubarb ice cream.

The evening sorbet 45:-
Homemade sorbet, aske the staff about the flavors

Truffle 35:-
Chocolate truffles made by Tony with love

CHILDREN'S MENU

For our younger guests (up to 12 years)

Bolognese 85:-
Cooked pasta with bolognese served with parmesan on the side

Kids burgers 85:-
Served with Bread and Fries

American pancakes 85:-
Served with strawberry jam and cream

Children's ice cream 20:-
Piggelin, Ice Cream Boat or Daimglass